Geraldene Holt's Country House Cooking
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Geraldene Holt's Country House Cooking by Geraldene Holt
A guide to using Aga, Rayburn or other comparable stoves in various ways to create a range of stylish dishes which incorporate high-quality ingredients.| SKU | Unavailable |
| ISBN 13 | 9780752205069 |
| ISBN 10 | 0752205064 |
| Title | Geraldene Holt's Country House Cooking |
| Author | Geraldene Holt |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Pan Macmillan |
| Year published | 1996-10-24 |
| Number of pages | 160 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |