
Gluten-Free Flour Power by Aki Kamozawa
Gluten-Free recipes which maximise flavour, texture and taste.
"In today's cluttered and often confusing food world, Aki Kamozawa and HAlexander Talbot are bright lights I always look to for guidance." -- Michael Ruhlman, author of Soul of a Chef, Ratio, and Twenty "It's simple: Aki and Alex are some of the smartest cooks around. Their sensible modern approach to making food better is inspiring." -- Richard Blais, winner of Bravo's Top Chef All-Stars and author of Try This at Home "Aki and Alex redefine the pursuit for incredible flavor through their original ideas and techniques." -- Bryan Voltaggio, chef/owner of restaurants VOLT, Lunchbox, Family Meal, RANGE, and Aggio "Aki and Alex blaze the culinary trail, looking under every rock they come across and sharing their insightful discoveries along the way." -- Sean Brock, executive chef of restaurants McCrady's and Husk, South Carolina
Aki Kamozawa is the coauthor of Ideas in Food and Maximum Flavor; in 2011, she and her husband, H. Alexander Talbot, won an IACP Award for Instructional Culinary Writing with Recipes. They are the co-owners of Curiosity Doughnuts and run a culinary consulting business working as recipe developers and culinary troubleshooters for chefs and food companies from their home base in Doylestown, Pennsylvania. H. Alexander Talbot is the coauthor of Ideas in Food and Maximum Flavor; in 2011, he and his wife, Aki Kamozawa, won an IACP Award for Instructional Culinary Writing with Recipes. They are the co-owners of Curiosity Doughnuts and run a culinary consulting business working as recipe developers and culinary troubleshooters for chefs and food companies from their home base in Doylestown, Pennsylvania.
| SKU | Unavailable |
| ISBN 13 | 9780393243420 |
| ISBN 10 | 0393243427 |
| Title | Gluten-Free Flour Power |
| Author | Aki Kamozawa |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | WW Norton & Co |
| Year published | 2015-03-31 |
| Number of pages | 368 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |