Gluten Free Vegetarian Kitchen by Donna Klein

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Gluten Free Vegetarian Kitchen by Donna Klein

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Donna Klein studied French regional cooking at Le Cordon Bleu, Paris, and has contributed to The Washington Post, Vegetarian Gourmet, Veggie Life, The Herb Companion, and Yoga Journal. She is the author of The Mediterranean Vegan Kitchen, Vegan Italiano, Supermarket Vegan, and The Gluten-Free Vegetarian Kitchen, among others.

SKU Unavailable
ISBN 13 9781557885104
ISBN 10 1557885109
Title Gluten Free Vegetarian Kitchen
Author Donna Klein
Condition Unavailable
Binding Type Paperback
Publisher H.P.Books,U.S.
Year published 2007-03-30
Number of pages 272
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

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