Good Food: Low-calorie Recipes by Good Food Guides
Keeping an eye on your calorie intake can be a real struggle whether youre following a low-calorie diet or just watching what you eat, its difficult to keep track of the numbers. Which is where Good Food: Low-calorie Recipes can help!
After graduating from Leiths School of Food and Wine in July 2006, Sarah joined the Good Food team as their cookery assistant. Spending much of her time in the kitchen, her tweaking and re-testing of new ideas helped ensure that every recipe had the perfect outcome for the readers. Now as cookery writer she regularly contributes her own features to the magazine, as well as working closely with many of Good Food's celebrity chefs.
| SKU | Unavailable |
| ISBN 13 | 9781849906852 |
| ISBN 10 | 1849906858 |
| Title | Good Food: Low-calorie Recipes |
| Author | Good Food Guides |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Ebury Publishing |
| Year published | 2013-06-06 |
| Number of pages | 216 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |