Good Housekeeping 400 Calorie Meals by Susan Westmoreland

Good Housekeeping 400 Calorie Meals by Susan Westmoreland

Going low calorie has never been simpler Every one of these main dishes from Good Housekeeping has 400 calories or less, tastes absolutely delicious, and couldn't be easier to prepare. More than 140 irresistible entrees range from Warm Mushroom and Chicken Salad with Bacon to Shrimp Fettuccine, Chiles Rellenos Casserole, and Vegetarian Souvlaki. Round out the meals with 88 tempting add-ons, from yummy appetizers (including bruschetta) to healthy veggie sides and even desserts, like a cookie or Banana Berry Parfait--every main dish is paired with suggestions You won't believe these incredible dishes are just 400 CALORIES
o Caramelized Onion and Goat Cheese Panini
o Italian Tuna and White Bean Salad
o Veal Parmigiana
o Chicken Tortilla Soup
o Barbecue Chicken Cutlets with Citrus Slaw
o Maple-Roasted Chicken Thighs with Sweet Potatoes
o Warm Mushroom and Chicken Salad with Bacon
o Lo Mein with Tofu, Snow Peas, and Carrots
o Eggplant and Spinach Stacks
o Butternut Squash and Sage Lasagna Features the recipes from three popular books--Good Housekeeping 400 Calorie Chicken, Good Housekeeping 400 Calorie Italian, and Good Housekeeping 400 Calorie Vegetarian--all in one volume

Good Housekeeping is a leading lifestyle magazine and media brand inspiring a monthly audience of 36+ million readers to discover genius innovations, delicious ideas, style-savvy trends, compelling news, and best-in-class products for their homes, families, and themselves. The Good Housekeeping Institute's state-of-the-art labs combined with Good Housekeeping's seasoned editorial talent and renowned test kitchen is unparalleled. In addition to its US flagship, Good Housekeeping publishes five editions around the world.

Susan Westmoreland is Culinary Director of Good Housekeeping and was previously Food Director for more than 20 years. In that role, she established the brand's famed triple-testing methodology for all Good Housekeeping recipes. She oversees strategic brand partnerships with food and appliance companies; writes the Inside the Test Kitchen column; spearheads Kitchen of the Future events with noted chefs and other food and nutrition experts, and edits the brand's extensive line of books and food videos. Media appearances include the TODAY show, Good Morning America, Harry!, Food Network and Cooking Channel shows, NPR's All Things Considered, and The Connected Table. She is a member of the Kitchen Cabinet at Smithsonian Museum of American History and has served on the Board of Directors of Les Dames d'Escoffier and the New York Women's Culinary Alliance. In 2001, Susan was named The James Beard Foundation's Editor of the Year. Westmoreland lives in Brooklyn, NY, with her husband and son.

SKU	Unavailable
ISBN 13	9781618371256
ISBN 10	1618371258
Title	Good Housekeeping 400 Calorie Meals
Author	Susan Westmoreland
Series	400 Recipe Ser
Condition	Unavailable
Binding Type	Hardback
Publisher	Union Square & Co.
Year published	2013-12-03
Number of pages	480
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.