"Good Housekeeping" Complete Book of Chocolate by Good Housekeeping Institute
Includes recipes for double chocolate muffins, white chocolate wedding cake, chocolate and orange liqueur ice cream, chocolate shortbread, cinnamon meringue hearts and easter eggs. A step-by-step section covers the essential techniques, including tempering and making chocolate decorations.| SKU | Unavailable |
| ISBN 13 | 9780091777043 |
| ISBN 10 | 0091777046 |
| Title | "Good Housekeeping" Complete Book of Chocolate |
| Author | Good Housekeeping Institute |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Ebury Publishing |
| Year published | 1993-03-18 |
| Number of pages | 160 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |