Good Things by Jane Grigson

Good Things by Jane Grigson

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Summary

Bouchees a la reine, civet of hare, Mrs Beeton's carrot jam to imitate apricot preserve, baked beans southern style and wine sherbet are just a few of the dishes in this book. All the recipes are adapted by the author from her series in "The Observer" colour magazine.

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Good Things by Jane Grigson

Bouchees a la reine, civet of hare, Mrs Beeton's carrot jam to imitate apricot preserve, baked beans southern style and wine sherbet are just a few of the dishes in this book. All the recipes are adapted by the author from her series in "The Observer" colour magazine.
SKU Unavailable
ISBN 13 9780140467970
ISBN 10 0140467971
Title Good Things
Author Jane Grigson
Series Cookery Library
Condition Unavailable
Binding Type Paperback
Publisher Penguin Books Ltd
Year published 1991-10-31
Number of pages 400
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.