Good Things To Eat by Lucas Hollweg

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Good Things To Eat by Lucas Hollweg

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Summary

Simple, delicious, unfussy – Sunday Times resident food writer Lucas Hollweg offers good food for real people.

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Good Things To Eat by Lucas Hollweg

Simple, delicious, unfussy Sunday Times resident food writer Lucas Hollweg offers good food for real people.

‘He’s as good with emotive words as he is with inspirational recipes – enticing even kitchen virgins to put on a pinnyCooking from the heart, simple dishes are a tempting tease of modern British flavours, Mediterranean sumptuousness and seasonal splendour… I’ve cooked more than a dozen recipes from the book with resounding success…Hollweg reminds us that unfussy cooking should always have pride of place in the kitchen.’ 4/5 stars, Time Out

‘A book that springs from a sound ethos: love for simple ingredients and a desire to eat and feed. Lucas’s skill is in using down-to-earth ingredients in recipes that make you salivate just by reading the title.’ delicious magazine

‘It is brilliant.’ Alex James in The Sun

‘[Lucas Hollweg’s cookery pages] are the best you’ll find in or on the English tongue.’ A. A. Gill

‘A book with a hungry heart, written by the new star of simple good food.’ Rose Prince

‘Lucas cooks from his heart and his recipes really hit the spot for entertaining at home; I’ve even lifted a couple myself.’ Mark Hix

Top of “The Way to His Heart” by Sunday Times Style

“I could happily eat for years from his ungussied recipes…Excellent.” Christopher Hirst, The Independent

“As readers of his Sunday Times column will know, Hollweg has a magical ability to combine a few ingredients into something wonderful. He knows when to elaborate – adding cardamom to a lemon-drizzle cake, say – and when to leave well alone: pork chops with mustard and capers, onion tart, fish pie. No book this year has made me salivate quite as much.” Sunday Times Culture

Lucas Hollweg is a self-taught cook who gave up life as a food editor and features journalist to spend more time in the kitchen. His popular recipe column in The Sunday Times Style magazine has many happy readers, who enjoy his easy, laid-back and delicious grub. Good Things to Eat is his first cookbook.

SKU Unavailable
ISBN 13 9780007364077
ISBN 10 0007364075
Title Good Things To Eat
Author Lucas Hollweg
Condition Unavailable
Binding Type Hardback
Publisher HarperCollins Publishers
Year published 2011-04-28
Number of pages 272
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.