Gourmet Ireland by Paul Rankin
Following their "Gourmet Ireland", which accompanied a BBC television series, the proprietors of Belfast's Roscoff restaurant provide another collection of recipes for a variety of occasions. The book includes a chapter on basic sauces and pastries, to broaden the reader's culinary repertoire.| SKU | Unavailable |
| ISBN 13 | 9780563384014 |
| ISBN 10 | 0563384018 |
| Title | Gourmet Ireland |
| Author | Paul Rankin |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Ebury Publishing |
| Year published | 1997-10-02 |
| Number of pages | 192 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |