A Gourmet Tour of France by Gilles Pudlowski
Prominent restaurant critic Gilles Pudlowski leads the reader on a tour across the heartland of gourmet dining, sharing menu selections from his favorite restaurants along with the stories behind the accomplished chefs and their kitchens. The forty featured restaurants have been selected based on the quality of the food, the beauty of the decor, and the restaurants unique history. Illustrated with Maurice Rougemonts enticing photographs, this finely researched bible of French gastronomy offers a feast for the eyes. Featured chefs include Paul Bocuse, Alain Ducasse, and Guy Savoy, and each has divulged a few of their signature recipes to enjoy at home. A list of addresses to the restaurants completes this book for readers who want to embark on their own gourmet tour of the finest in French dining experiences.Gilles Pudlowski is a food and literature critic for Le Point. Each year he publishes his guides Pudlo Paris and Pudlo France. He is the author of Great Women Chefs of Europe (Flammarion, 2005).
Maurice Rougemont’s photographs have appeared in Great Women Chefs of Europe and he regularly contributes to lifestyle magazines.
| SKU | Unavailable |
| ISBN 13 | 9782080301710 |
| ISBN 10 | 2080301713 |
| Title | A Gourmet Tour of France |
| Author | Gilles Pudlowski |
| Condition | Unavailable |
| Publisher | Editions Flammarion |
| Year published | 2011-04-18 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |