Great Chefs of New Orleans by Great Chefs

Great Chefs of New Orleans by Great Chefs

Both travel and translation involve a type of journey, one with literal and metaphorical dimensions. Judith Johnston brings together these two richly resonant modes of getting from here to there as she explores their impact on culture with respect to the work of Victorian women. Using the metaphor of the published journey, whether it involves actual travel or translation, Johnston focusses particularly on the relationships of various British women with continental Europe. At the same time, she sheds light on the possibility of appropriation and British imperial enhancement that such contact produces. Johnston's book is in part devoted to case studies of women such as Sarah Austin, Mary Busk, Anna Jameson, Charlotte Guest, Jane Sinnett and Mary Howitt who are representative of women travellers, translators and journalists during a period when women became increasingly robust participants in the publishing industry. Whether they wrote about their own travels or translated the foreign language texts of other writers, Johnston shows, women were establishing themselves as actors in the broad business of culture. In widening our understanding of the ways in which gender and modernity functioned in the early decades of the Victorian age, Johnston's book makes a strong case for a greater appreciation of the contributions nineteenth-century women made to what is termed the knowledge empire.

SKU	Unavailable
ISBN 13	9780929714004
ISBN 10	0929714008
Title	Great Chefs of New Orleans
Author	Great Chefs
Series	Great Chefs Of New Orleans
Condition	Unavailable
Binding Type	Paperback
Publisher	Great Chefs Pub.
Year published	1989-02-01
Number of pages	85
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.