Great Good Food by Julee Rosso

Great Good Food by Julee Rosso

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Summary

Contains over 800 recipes, each with a nutritional analysis, which are divided into five seasons (the last being "holidays"). They combine Rosso's concern for freshness and intense flavour with healthy low-fat eating. Tips, marginalia and helpful drawings are included.

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Great Good Food by Julee Rosso

For all those interested in food and cooking, this book combines Rosso's concern for freshness and intense flavour with healthy low-fat eating. There are over 800 recipes, each with a nutritional analysis, divided into five seasons (the last being "holidays"). It is intended for everyday use, but should also be useful for special occasions. The book also contains amusing and helpful drawings, maginalia, tips and idiosyncrasies. Julee Rosso is co-author of "The Silver Palate Cookbook", "The Silver Palate Good Times Cookbook" and "The New Basics Cookbook".
SKU Unavailable
ISBN 13 9780297832515
ISBN 10 0297832514
Title Great Good Food
Author Julee Rosso
Condition Unavailable
Binding Type Paperback
Publisher Orion Publishing Co
Year published 1993-08-26
Number of pages 576
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.