Green Mangoes and Lemon Grass by Wendy Hutton
Featuring expertly-written text recipes from Wendy Hutton, one of the stars of Asian cuisine, "Green Mangoes and Lemon Grass" will help you whip up an Asian festival of food in your very own kitchen!
Wendy Hutton, a New Zealander by birth, went to Southeast Asia in 1967 and as worked in the region ever since, specializing in writing on travel and food. Charmaine Solomon is one of the world's best known and respected cookery writers with fifteen major cookbooks to her credit, including The Complete Asian Cookbook which has sold over a million copies. Masano Kawana is the photographer of New Asian Style, Tropical Asian Cooking and Shunju: New Japanese Cuisine. He was the recipient of the 2004 James Beard Award for Best Food Photography.
| SKU | Unavailable |
| ISBN 13 | 9780794602307 |
| ISBN 10 | 0794602304 |
| Title | Green Mangoes and Lemon Grass |
| Author | Wendy Hutton |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Kogan Page Ltd |
| Year published | 2007-04-12 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |