The Greens Cookbook by Deborah Madison
Vegetarian cuisine for the gourmet, with its origins in "Greens", one of America's most celebrated vegetarian restaurants on San Francisco Bay. The book features 260 recipes for all seasons and occasions, a guide to selecting wine and glossaries of unusal ingredients.| SKU | Unavailable |
| ISBN 13 | 9780553505245 |
| ISBN 10 | 0553505246 |
| Title | The Greens Cookbook |
| Author | Deborah Madison |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Transworld Publishers Ltd |
| Year published | 1996-11-07 |
| Number of pages | 432 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |