Harpers Illustrated Biochemistry 29th Edition (Int'l Ed) by Robert Murray

Harpers Illustrated Biochemistry 29th Edition (Int'l Ed) by Robert Murray

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Summary

Helps you to gain an understanding of the principles of biochemistry and molecular biology as they relate to modern medicine. This title addresses the structures and functions of proteins and enzymes. It includes fifteen special topics, ranging from nutrition, digestion and absorption to the biochemistry of aging.

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Harpers Illustrated Biochemistry 29th Edition (Int'l Ed) by Robert Murray

Helps you to gain an understanding of the principles of biochemistry and molecular biology as they relate to modern medicine. This title addresses the structures and functions of proteins and enzymes. It includes fifteen special topics, ranging from nutrition, digestion and absorption to the biochemistry of aging.
McGraw-Hill authors represent the leading experts in their fields and are dedicated to improving the lives, careers, and interests of readers worldwide Robert K. Murray, MD, PhD Professor (Emeritus) of Biochemistry University of Toronto Toronto, Ontario Daryl K. Granner, MD Joe C. Davis Professor of Biomedical Science Director, Vanderbilt Diabetes Center Professor of Molecular Physiology and Biophysics and of Medicine Vanderbilt University Nashville, Tennessee Peter A. Mayes, PhD, DSc Emeritus Professor of Veterinary Biochemistry Royal Veterinary College University of London London Victor W. Rodwell, PhD Professor of Biochemistry Purdue University West Lafayette, Indiana
SKU Unavailable
ISBN 13 9780071792776
ISBN 10 0071792775
Title Harpers Illustrated Biochemistry 29th Edition (Int'l Ed)
Author Robert Murray
Condition Unavailable
Binding Type Paperback
Publisher McGraw-Hill Education - Europe
Year published 2012-03-16
Number of pages 830
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.