Healthy Bread in Five Minutes a Day by Jeff Hertzberg

Healthy Bread in Five Minutes a Day by Jeff Hertzberg

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Summary

Health-conscious bread-eaters need homemade options more than anyone else. They want delicious bread, but they can't find the healthy ingredients they'd like to use in traditional bakeries, or in traditional recipes. This book is suitable for those looking for more whole grains and trying to reduced their cholesterol.

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Healthy Bread in Five Minutes a Day by Jeff Hertzberg

Health-conscious bread-eaters need homemade options more than anyone else. They want delicious bread, but they can't find the healthy ingredients they'd like to use in traditional bakeries, or in traditional recipes. This book is suitable for those looking for more whole grains and trying to reduced their cholesterol.
Hertzberg, Jeff: - Jeff Hertzberg, co-author of Artisan Bread in Five Minutes a Day and Healthy Bread in Five Minutes a Day, is a physician with 25 years of experience in health care as a practitioner, consultant, & faculty member at the University of Minnesota Medical School. He is also an ardent amateur baker. Hertzberg developed a love of great bread while growing up in New York City's ethnic patchwork of the 1960s and 70s, and he refined this love with extensive travel throughout France, Italy, Germany, Spain, Britain, and Morocco. He lives in Minneapolis, Minnesota, with his wife and two daughters.
SKU Unavailable
ISBN 13 9780312545529
ISBN 10 0312545525
Title Healthy Bread in Five Minutes a Day
Author Jeff Hertzberg
Condition Unavailable
Binding Type Hardback
Publisher St Martin's Press
Year published 2009-10-27
Number of pages 288
Prizes Commended for Midwest Booksellers' Choice Award (Nonfiction) 2010
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.