Hieland Foodie by Clarissa Dickson Wright

Hieland Foodie by Clarissa Dickson Wright

Regular price
Checking stock...
Regular price
Checking stock...
Summary

Takes you on a culinary journey through Scotland's past. This title brings together recipes with anecdotes and artefacts from history. It helps to discover the dishes relished by Romans and royalty, authors and poets, highlanders and islanders, and see just how well our ancestors ate.

The feel-good place to buy books
  • Free US shipping over $15
  • Buying preloved emits 41% less CO2 than new
  • Millions of affordable books
  • Give your books a new home - sell them back to us!

Hieland Foodie by Clarissa Dickson Wright

Join Clarissa on a culinary journey through Scotland's past. Authentic recipes are brought to life with anecdotes and artefacts from history. Discover the dishes relished by Romans and royalty, authors and poets, highlanders and islanders, and see just how well our ancestors ate. Clarissa says in her Introduction: 'This book is by no means exhaustive. It is an amuse-geule to tempt you, and show you that our ancestors ate good and interesting food...It is a historic taster into which you can dip for a feel of the country through the ages, whether the high life of Mary Stuart, the simple croft, the Age of Enlightenment, or the deep-fried Mars Bar of today.'
Clarissa Dickson Wright is best known as a TV cook, as one of the 'Two Fat Ladies' with Jennifer Paterson. She lives in Scotland.
SKU Unavailable
ISBN 13 9781901663075
ISBN 10 1901663078
Title Hieland Foodie
Author Clarissa Dickson Wright
Condition Unavailable
Binding Type Hardback
Publisher NMSE - Publishing Ltd
Year published 1999-09-21
Number of pages 96
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.