The History and Natural History of Spices
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The History and Natural History of Spices by Ian Anderson
The dramatic search for spices through history, and how the pursuit of rare flavours changed and opened up our world‘A tale of kings and conquests and high-sea adventures … A must-read for those interested in the history of spices’ SHRABANI BASU, author of Victoria and Abdul and Curry: The Biography of the Nation's Favourite Dish
IAN ANDERSON is professional geologist with a long-standing interest in history and archaeology, who has lived and travelled extensively in SE Asia for over 25 years. He has previously published papers in geology and an article on travel by light aircraft in Mexico, and lives immersed in a ‘foodie’ environment as his wife is a cordon bleu chef. He lives in Suffolk.
| SKU | Unavailable |
| ISBN 13 | 9781803991566 |
| ISBN 10 | 1803991569 |
| Title | The History and Natural History of Spices |
| Author | Ian Anderson |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | The History Press Ltd |
| Year published | 2023-08-24 |
| Number of pages | 328 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |