How to Freeze by Carolyn Humphries
The Making of Modern Law: U.S. Supreme Court Records and Briefs, 1832-1978 contains the world's most comprehensive collection of records and briefs brought before the nation's highest court by leading legal practitioners - many who later became judges and associates of the court. It includes transcripts, applications for review, motions, petitions, supplements and other official papers of the most-studied and talked-about cases, including many that resulted in landmark decisions. This collection serves the needs of students and researchers in American legal history, politics, society and government, as well as practicing attorneys. This book contains copies of all known US Supreme Court filings related to this case including any transcripts of record, briefs, petitions, motions, jurisdictional statements, and memorandum filed. This book does not contain the Court's opinion. The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping ensure edition identification: Former Corporation (Formerly Philipsborn's) v. U SPetition / U.S. Supreme Court / 1928 / 730 / 279 U.S. 857 / 49 S.Ct. 352 / 73 L.Ed. 998 / 2-28-1929Former Corporation (Formerly Philipsborn's) v. U SBrief in Opposition (P) / U.S. Supreme Court / 1928 / 730 / 279 U.S. 857 / 49 S.Ct. 352 / 73 L.Ed. 998 / 4-20-1929Former Corporation (Formerly Philipsborn's) v. U SPetitioner's Brief (P) / CLARENCE N GODWIN / 1928 / 730 / 279 U.S. 857 / 49 S.Ct. 352 / 73 L.Ed. 998 / 4-3-1929Carolyn Humphries has a long history as a food writer and editor. She began her work as a chef, but quickly realized that she liked to prepare meals for home cooks. She became a culinary writer for Woman magazine after training as a journalist. She has since written for a variety of publications, authored over 60 books, and served as a consultant, co-writer, and editor on a variety of other projects. She belongs to the Guild of Food Writers as well as the Institute of Health Promotion and Education. She has always needed to feed a hungry family quickly as a working mother and considers the combo microwave to be a terrific utility in her kitchen.
| SKU | Unavailable |
| ISBN 13 | 9780572027698 |
| ISBN 10 | 0572027699 |
| Title | How to Freeze |
| Author | Carolyn Humphries |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | W Foulsham & Co Ltd |
| Year published | 2002-07-31 |
| Number of pages | 256 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |