Hudson Valley Harvest: A Food Lover's Guide to Farms, Restaurants, and Open-Air Markets by Jan W Greenberg

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Summary

This sourcebook has interviews and profiles of farmers and speciality producers, information on farm festivals, events and family activities, farmers' markets and seasonal farm-stands, and a guide to regional restaurants.

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Hudson Valley Harvest: A Food Lover's Guide to Farms, Restaurants, and Open-Air Markets by Jan W Greenberg

This sourcebook has interviews and profiles of farmers and speciality producers, information on farm festivals, events and family activities, farmers' markets and seasonal farm-stands, and a guide to regional restaurants.

Jan Greenberg has written for magazines and newspapers including Food Arts, National Culinary Review, Hudson Valley Magazine, and Time Out New York. She is the recipient of two New York State Agricultural Society writing awards and received the Association of Food Journalists award for Best Food Feature in a Magazine. She lives in Rhinebeck, New York, and New York City.

SKU Unavailable
ISBN 13 9780881505269
ISBN 10 0881505269
Title Hudson Valley Harvest: A Food Lover's Guide to Farms, Restaurants, and Open-Air Markets
Author Jan W Greenberg
Condition Unavailable
Binding Type Paperback
Publisher WW Norton & Co
Year published 2003-08-08
Number of pages 282
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.