Human Resources Management in the Hospitality Industry
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Human Resources Management in the Hospitality Industry by David K Hayes
This book approaches hospitality human resource (HR) management as a decision-making practice that affects the performance, quality, and legal compliance of the hospitality business as a whole. Beginning with a foundation in the hospitality industry, employment law, and HR policies, the coverage includes recruitment, training, compensation, performance appraisal, environmental and safety concerns, ethics and social responsibility, and special issues. Throughout the book, Human Resources Management in the Hospitality Industry focuses on the unique HR dilemmas you face in the hospitality industry.
David K. Hayes, PhD, is the managing owner of the full-service Clarion Hotel and Conference Center in Lansing, Michigan. Jack D. Ninemeier, PhD, is a professor in The School of Hospitality Business at Michigan State University.
| SKU | Unavailable |
| ISBN 13 | 9780470084809 |
| ISBN 10 | 0470084804 |
| Title | Human Resources Management in the Hospitality Industry |
| Author | David K Hayes |
| Condition | Unavailable |
| Publisher | John Wiley and Sons Ltd |
| Year published | 2009-07-30 |
| Number of pages | 504 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |