In a Nutshell by Ali Farrell
A practical, teacher-friendly booklet providing a motivating and relevant context for learning about food manufacture designed for teaching 14-16 year olds (UK key stage 4). In a Nutshell provides information about food processing and small-scale industrial practices, exemplified through case studies of peanut butter production in Zimbabwe. The booklet includes ideas for practical teaching activities, supports the teaching of Food Technology knowledge, skills, issues and values, develops awareness of food in other cultures and food as a global technology and promotes understanding of some of the cultural, environmental and economic dimensions of sustainability.
Farrell, Ali: - Ali Farrell is a serial entrepreneur, who has owned seven businesses to date. As a mother of two, she navigates motherhood from the beautiful shores of Maine, after recently relocating from the suburbs of Boston. Ali thrives on coaching and supporting others to dominate their personal and professional goals. Her current objective is to shift readers' mindsets to enjoy their crazy, magnificent lives to the fullest. Check out more tips and inside info on PrettyCombatBook.com or hang out with her on Instagram @Pretty_Combat_Book.
| SKU | Unavailable |
| ISBN 13 | 9781853395499 |
| ISBN 10 | 1853395498 |
| Title | In a Nutshell |
| Author | Ali Farrell |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Practical Action Publishing |
| Year published | 2004-12-15 |
| Number of pages | 16 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |