In the Food Industry? by Margaret Mcalpine
So you want to work in the food industry? Find out all about what it is like to work in the food industry. This book explores various occupations including caterer, chef, dietician, food photographer and restaurant manager. The main tasks for each job are clearly explained, together with skills required and good points and bad points. Each description ends with a case study, following a typical 'day in the life' of an individual working in the food industry. With colour photographs on every page, this essential book is ideal for assisting young teenagers with their research into various careers involving food.
Margaret McAlpine is an experienced and specialist careers writer having left teaching in schools and further education colleges some 10 year ago to write careers information for the DfES, the Daily Mail and specialist publishers like Hobsons and Trotman.
| SKU | Unavailable |
| ISBN 13 | 9780750245814 |
| ISBN 10 | 0750245816 |
| Title | In the Food Industry? |
| Author | Margaret Mcalpine |
| Series | So You Want To Work |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Hachette Children's Group |
| Year published | 2005-09-01 |
| Number of pages | 64 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |