Introduction to General, Organic, and Biochemistry
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Introduction to General, Organic, and Biochemistry by Morris Hein
Intended for use in the two-term, freshman-level General, Organic, and Biochemistry lab course taken by Allied Health students, the Ninth Edition of this widely adopted lab manual includes 42 experiments for a laboratory program that may accompany the lecture course. The lab manual has been completely updated and revised to reflect the most current terminology and environmental standards, and features up-to-date information on waste disposal and safe laboratory procedures. The manual also includes 6 study aids, 26 exercises and Appendices.| SKU | Unavailable |
| ISBN 13 | 9780470239650 |
| ISBN 10 | 0470239654 |
| Title | Introduction to General, Organic, and Biochemistry |
| Author | Morris Hein |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | John Wiley and Sons Ltd |
| Year published | 2008-07-11 |
| Number of pages | 504 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |