Introduction to Hospitality Operations
Introduction to Hospitality Operations
Regular price
Checking stock...
Regular price
Checking stock...
Summary
Looks at the whole hospitality industry, providing detailed information on the accommodation and food-service industries. Partly based on "Food Service Operations", this textbook aims to provide a thorough coverage of hospitality operation for the student reader.
The feel-good place to buy books
- Free US shipping over $15
- Buying preloved emits 41% less CO2 than new
- Millions of affordable books
- Give your books a new home - sell them back to us!
Introduction to Hospitality Operations by Peter Jones
Looks at the whole hospitality industry, providing detailed information on the accommodation and food-service industries. Partly based on "Food Service Operations", this textbook aims to provide a thorough coverage of hospitality operation for the student reader.| SKU | Unavailable |
| ISBN 13 | 9780304329021 |
| ISBN 10 | 0304329029 |
| Title | Introduction to Hospitality Operations |
| Author | Peter Jones |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Cengage Learning EMEA |
| Year published | 1995-11-30 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |