Jacques Pepins Kitchen Cooking with Claudine by Jacques Pepin

Regular price
Checking stock...
Regular price
Checking stock...
World of Books

At World of Books, you’ll find millions of preloved reads at great prices, from bestsellers to hidden gems. Every book you buy saves money and helps reduce waste, so you can read more for less while giving stories a second life.

The feel-good place to buy books
  • Free US shipping over $15
  • Buying preloved emits 41% less CO2 than new
  • Millions of affordable books
  • Give your books a new home - sell them back to us!

Jacques Pepins Kitchen Cooking with Claudine by Jacques Pepin

The interest in membranes and higher dimensional extended geometrical objects was inspired by the great successes of the string and superstring, first in 1968-73 as a theory of hadrons and then since 1984 as a theory of everything -- a unified theory of all interactions, including quantum gravity. In particular, membranes, supermembranes and spinning membranes have been studied since 1985; an unexpected connection with supergravity opened in 1988 some new prospects for a quantized theory. General theorems about higher dimensional p-branes or extendons were also derived. The subject is very promising, whether as a more comprehensive fundamental unification or as a description of composite hadrons.Where there are now probably some fifty texts of all kinds dealing with strings, this is the first treatise on membranes and higher dimensional extendons.
SKU Unavailable
ISBN 13 9780912333878
ISBN 10 0912333871
Title Jacques Pepins Kitchen Cooking with Claudine
Author Jacques Pepin
Condition Unavailable
Binding Type Paperback
Publisher Kqed Books
Year published 1996-11-01
Number of pages 267
Prizes Winner of IACP Crystal Whisk Award (General) 1997
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.