Jewish Traditions Cookbook by Marlena Spieler

Jewish Traditions Cookbook by Marlena Spieler

An extraordinary culinary encyclopedia with 400 recipes and 1400 photographs celebrating kosher and Jewish cooking through the ages, including the great cuisines that helped to influence and shape it, and embracing the fantastic foods and dishes it has in turn inspired

Marlena Spieler is an international broadcaster and writer who focuses on her favorite subject: food, including its history and secrets, as well as the preparation, eating, and sharing of it. Marlena conjures up aromas and cuisines from the Mediterranean to Mexico, California to France, Eastern Europe and Asia, with specific subjects like chili peppers, olive oil, mushrooms, to a book on historic Jewish food from throughout the world, with over 70 cookbook titles (including contributions) to her credit. In the United Kingdom, The Classic Barbecue & Grill Cookbook was a best-seller. Marlena has been nominated for a number of prizes, including the renowned James Beard Award (two books and one daily column), the Guild of Food Writers Awards (best radio food broadcaster of the year, twice), and the Association of Food Journalists (best column in a newspaper with over 400,000 readership -- twice) for radio presenting, food writing, and books. In 2000, one of her books, Feeding Friends, won the International Cookbook Prize in Perigueux, France; in 2003, her Jewish Heritage Cooking received a Special Jury Award at the World Gourmand Book Awards in the Loire Valley; and in 2016, she received the Gourmand Family Award in Yantai, China.

SKU	Unavailable
ISBN 13	9780754818250
ISBN 10	075481825X
Title	Jewish Traditions Cookbook
Author	Marlena Spieler
Condition	Unavailable
Binding Type	Hardback
Publisher	Anness Publishing
Year published	2008-08-19
Number of pages	512
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.