Kitchenella by Rose Prince

Kitchenella by Rose Prince

Reviews from The New English Table:

‘An inspiring guide to rediscovering long–lost British ingredients and recipes' Daily Mail

‘Exceptionally handsome’ Observer

‘Quintessentially English and pretty, this collection is set to expand your knowledge of new ingredients and ways to use them.’ Sainsbury’s Magazine

‘200 completely delectable and original recipes in this inspiring new book.’ YQ Magazine

'Rose manages to turn traditional and unfamiliar ingredients into something special - but without the angst. We love how she recycles leftovers in ingenious ways to make really good food go further. Even nervous cooks will be won over!' SHE

‘A proper kitchen book, made to spend time on the kitchen table…A book that chimes with the ‘new austerity’ ethos of buying wisely and making it last.’ Time Out

Rose Prince is a freelance food journalist and writer, whose work appears regularly in the Telegraph Magazine, the Independent on Sunday and the Spectator. She is the author of the highly acclaimed The New English Kitchen and writes a hugely popular column in the Daily Telegraph. She has contributed to the Food Programme, Woman's Hour, and You & Yours on BBC Radio 4. In 1999 she co-produced In the Footsteps of Elizabeth David a two-hour film for Channel 4 presented by Chris Patten. She lives in London with her husband, the journalist Dominic Prince, and their two children.