Kitchens Through the Ages by Richard Wood
A fun-filled tour of kitchens through history showing the evolution of cookery and the role of food. The book is filled with strange facts like the Georgians'self-roasting goose and photographs of historical kitchens and implements from a prehistoric oven to a Victorian spit-roast.| SKU | Unavailable |
| ISBN 13 | 9780750220590 |
| ISBN 10 | 0750220597 |
| Title | Kitchens Through the Ages |
| Author | Richard Wood |
| Series | Rooms Through The Ages S |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Hachette Children's Group |
| Year published | 1997-07-31 |
| Number of pages | 32 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |