Knives and Spoons by Alasdair Gill
An insider account about the burn of the kitchen and the bite of addiction from London chef Alasdair Gill.
Alasdair Gill is a chef, writer and son of the late food critic A.A. Gill, whose career has taken him from the pressure-cooker environment of London’s finest dining establishments to his current work as a private chef. His writing can be regularly found in The Sunday Times, Vice, Times 2, ST magazine, ST style, You magazine and Tatler. Knives and Spoons is his first book.
| SKU | Unavailable |
| ISBN 13 | 9781037401435 |
| ISBN 10 | 1037401433 |
| Title | Knives and Spoons |
| Author | Alasdair Gill |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Pan Macmillan |
| Year published | 2026-07-09 |
| Number of pages | 352 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |