Larousse Encyclopedia of Wine by Christopher Foulkes

Larousse Encyclopedia of Wine by Christopher Foulkes

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Summary

An accessible and and practical guide for novice and expert alike. It contains advice on selecting, keeping, uncorking, decanting and serving. It covers, not only the wines of Europe, but also the New World of America, Australia and South America.

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Larousse Encyclopedia of Wine by Christopher Foulkes

An accessible and and practical guide for novice and expert alike. It contains advice on selecting, keeping, uncorking, decanting and serving. It covers, not only the wines of Europe, but also the New World of America, Australia and South America.
Chistopher Foulkes, has won more than 60 awards in the United States, England, Germany, and France during the almost 20 years he has been writing and editing books on wine. He is a past Chairman of the Circle of Wine Writers.

Michael Broadbent, who contributes the Introductory Essay, is a Master of Wine and head of the Wine Department at the international auctioneers Christie's. He has been awarded worldwide wine prizes, including the Grand Prix de l Academie Internationale du Vin.

SKU Unavailable
ISBN 13 9780600604754
ISBN 10 0600604756
Title Larousse Encyclopedia of Wine
Author Christopher Foulkes
Condition Unavailable
Binding Type Hardback
Publisher Octopus Publishing Group
Year published 2001-10-15
Number of pages 608
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.