The Leicestershire & Rutland Cook Book
Summary
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The Leicestershire & Rutland Cook Book by Tim Burke
Featuring recipes from a cross section of the best of the independent food scene including Tim Hart and Matthew O'Callaghan OBE, The Leicestershire & Rutland Cook Book celebrates the culinary diversity of the counties from the small affluent villages to the vibrant city centre.This 192 page book features more than 45 recipes from some of the city's finest food establishments, local restaurants, cafes, delis, pubs and food producers such as Michelin-starred restaurant John's House, Burleigh's Gin, Dickinson &Morris, Walkers Pies, Kayal, Everards Brewery, St Martin's Tea and Coffee and Farndon Fields Farm Shop to name just a few. Among the plethora of tasty treats you will see some gastropub classics and posh nosh that you can wash down with a cocktail recipe, not to mention some famous Leicestershire cheese!| SKU | Unavailable |
| ISBN 13 | 9780992898182 |
| ISBN 10 | 0992898188 |
| Title | The Leicestershire & Rutland Cook Book |
| Author | Tim Burke |
| Series | Get Stuck In |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Meze Publishing |
| Year published | 2016-04-25 |
| Number of pages | 192 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |