Let's Eat by Tom Parker Bowles
Tom Parker Bowles gives us more than 140 of his kitchen staples; the dishes he cooks day in, day out. This is home cooking at its best Fish Pie, Shoulder of Lamb with Pommes Boulanger, Noodle Soup, Treacle Tart all shamelessly indulgent, but straightforward to prepare and affordable. Accompanied by beautiful photographs by Cristian Barnett.
Tom Parker Bowles is an award-winning food writer. He writes a weekly column for the Mail on Sunday and is Food Editor for Esquire. His first cookbook, Let's Eat, was published to critical acclaim in 2012, and he is also author of Full English (2009), which won The Guild of Food Writers' Award for Work on British Food, as well as The Year of Eating Dangerously (2007) and E is for Eating – an Alphabet of Greed (2004). He lives in London with his wife and two children.
| SKU | Unavailable |
| ISBN 13 | 9781909108240 |
| ISBN 10 | 1909108243 |
| Title | Let's Eat |
| Author | Tom Parker Bowles |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | HarperCollins Publishers |
| Year published | 2013-02-21 |
| Number of pages | 272 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |