Let's Eat Out Around the World Gluten Free and Allergy Free
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Let's Eat Out Around the World Gluten Free and Allergy Free by Kim Koeller
Eat safe gluten-free and allergy-free meals in your home and at restaurants around the corner or anywhere across the globe
Packed with everything you need to know to prepare meals or navigate a menu in any eating establishment, Let's Eat Out Around the World Gluten Free and Allergy Free is an easy-to-use resource that helps you to:
- Confidently avoid meals with gluten, wheat, corn, dairy, egg, fish, peanut, shellfish, soy, and tree nuts
- Discover over 175 dishes across six ethnic cuisines including French, Indian, Italian, Mexican, Chinese, and Thai plus traditional American steak and seafood options
- Understand ingredients, food preparation, hidden allergens, and cross-contact
- Ask the right questions and order safe meals with or without gluten-free menus and food allergy charts
- Plan trips, holidays, and business travel with detailed guidelines for snacks, airlines, hotels, and cruise lines
- Explore overseas destinations with chef translation cards, airline meal codes, and international travel tips
Fasano, Alessio: - Alessio Fasano, MD is the Director, Center for Celiac Research, Massachusetts General Hospital.
| SKU | Unavailable |
| ISBN 13 | 9781936303601 |
| ISBN 10 | 1936303604 |
| Title | Let's Eat Out Around the World Gluten Free and Allergy Free |
| Author | Kim Koeller |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Demos Medical Publishing |
| Year published | 2013-11-30 |
| Number of pages | 344 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |