Loaf Story by Tim Hayward

Loaf Story by Tim Hayward

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Summary

From the author of Knife and Food DIY, a look at the ultimate design classic – the loaf of bread

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Loaf Story by Tim Hayward

A loaf of bread means different things to different people. It's at once the centrepiece of the family table, it's the source of the demon gluten, the reassuring heft of an artisan sourdough, or the fluffy comfort of a white sandwich loaf - it's the best thing since... well, sliced bread. This is NOT a book about how to make bread. No kneading, no rising, no baking. Loaf Story is a food book about bread - not just the role it plays in people's lives all over the world, but how it has been adapted and used in so many dishes. It is food of poverty and yet now we routinely pay big money for an artisanal loaf. Why does it have such a hold on us? From the British and American white sliced loaf to the French baguette, Scandinavian rye, and the uber-trendy Japanese katsu sando, the cultural significance of the loaf is manifold. With recipes for 60 dishes that can be made on bread, in bread and with bread, including a look at the myriad uses for breadcrumbs, croutons, and hollowed-out loaves, as well as the hallowed doorstep sandwich and a classic BLT, Loaf Story is a heart-warming celebration of the staff of life.
Hayward illuminates each page with his thoughts and love of food in the most endearing of voices* The Good Web Guide *
Useful and extraordinarily informative, like everything he writes. * John Lancaster, Daily Mail *
Tim Hayward writes for the Financial Times and is a panellist on BBC Radio 4’s The Kitchen Cabinet. He won the Guild of Food Writers 'Food Journalist of the Year’ award in 2014, 2015 and 2022, and was the Fortnum and Mason Food Writer of the Year for 2014 and 2022. He is the author of Food DIY, The DIY Cook, Knife, The Modern Kitchen, Loaf Story, Charcuterie from Scratch, and Steak.
SKU Unavailable
ISBN 13 9781787134775
ISBN 10 1787134776
Title Loaf Story
Author Tim Hayward
Condition Unavailable
Binding Type Hardback
Publisher Quadrille Publishing Ltd
Year published 2020-09-17
Number of pages 256
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.