The Low Carb Cookbook by Fran Mccullough
Containing over 250 recipes, this cookbook provides a guide to weight-loss and a healthy, low-carbohydrate lifestyle. All recipes are protein, fat and carbohydrate gram counted and they include: appetizers, soups, salads, sauces, main courses, side dishes, desserts and breakfasts.
"The Low-Carb Cookbook is more than just a collection of recipes, it's a complete primer on how to modify your kitchen, alter your cooking methods, and change your life to accommodate your new dietary regiment.. full of helpful ideas and suggestions for navigating the minefield of carbohydrates." Michael and Mary Dan Eades, authors of Protein Power.
Fran McCullough is a highly respected cookery editor and food writer. A lover of good food, she had always struggled to keep her own weight down until discovering the Protein Power diet. The low-carb approach was the key to unlocking her body's metabolic problems and she subsequently lost almost 5 stone of excess weight. She hasn't looked back.
| SKU | Unavailable |
| ISBN 13 | 9780007147908 |
| ISBN 10 | 0007147902 |
| Title | The Low Carb Cookbook |
| Author | Fran Mccullough |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | HarperCollins Publishers |
| Year published | 2003-03-17 |
| Number of pages | 416 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |