The Low-Carb Gourmet by Karen Barnaby
Delicious and satisfying recipes that are suitable for all todays popular and fashionable low-carb diets
Karen Barnaby is executive chef at the award-winning Fish House restaurant in Vancouver, Canada. She herself has lost - and kept off - more than 5 stone through low-carb eating.
| SKU | Unavailable |
| ISBN 13 | 9781405087933 |
| ISBN 10 | 1405087935 |
| Title | The Low-Carb Gourmet |
| Author | Karen Barnaby |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Pan Macmillan |
| Year published | 2005-11-04 |
| Number of pages | 176 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |