The Low-salt Cookbook by Michelle Berriedale-Johnson
This text seeks to provide the home cook with hints and tips for low salt cooking techniques, ideas for using alternative ingredients and flavourings and advice on how to be more aware of high salt manufactured goods.| SKU | Unavailable |
| ISBN 13 | 9780754802204 |
| ISBN 10 | 0754802205 |
| Title | The Low-salt Cookbook |
| Author | Michelle Berriedale Johnson |
| Series | Healthy Eating Library |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Anness Publishing |
| Year published | 1999-10-23 |
| Number of pages | 96 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |