Madhur Jaffrey's World Vegetarian
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Madhur Jaffrey's World Vegetarian by Madhur Jaffrey
Rather than approaching vegetarianism from a dry, didactic standpoint, this major cookery book takes as its starting point the principle that vegetarian cooking is one of the most interesting, dynamic areas in food today and provides a collection of the very best vegetarian recipes the world's cuisines have to offer.
More than just a cookbook, a fascinating tour of the vegetarian worldComprehensive, yet personal, a must for all food lovers * Waterstone's Books *
Now regarded by many as the world authority on Indian food, Madhur Jaffrey was born in Delhi and is an award-winning actress and bestselling cookery author. Her first book, An Invitation to Indian Cookery, was published in 1973 and since then she has written over 15 cookbooks, now considered classics in their field, including Madhur Jaffrey's Ultimate Curry Bible and Madhur Jaffrey's World Vegetarian. She has appeared in over 20 films, including Merchant Ivory's Heat and Dust and Cotton Mary. In 2006 she published her memoir of childhood, Climbing the Mango Trees.
| SKU | Unavailable |
| ISBN 13 | 9780091863647 |
| ISBN 10 | 0091863643 |
| Title | Madhur Jaffrey's World Vegetarian |
| Author | Madhur Jaffrey |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Ebury Publishing |
| Year published | 1998-10-08 |
| Number of pages | 592 |
| Prizes | Winner of Guild of Food Writers Awards: Cookery Book of the Year 1999 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |