Making Artisan Cheese by Tim Smith
More cheese, please! Artisan cheese is all the rage and this new book gives you the instruction to make your own whether it is as a present, for entertaining friends or just for your own enjoyment. Cheese, once the bad boy of the fat-free world is now a delicacy and people are starting to enjoy the world of specialised cheeses more than ever. Cheese making is easy and artisan cheese can make any dinner or cocktail party feel special and sophisticated.
Tim Smith is a cheese authority and international cheese buyer who lives, makes cheese and writes in Connecticut, USA.
| SKU | Unavailable |
| ISBN 13 | 9781592531974 |
| ISBN 10 | 1592531970 |
| Title | Making Artisan Cheese |
| Author | Tim Smith |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Quarto Publishing Group USA Inc |
| Year published | 2005-11-01 |
| Number of pages | 176 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |