Making Great Sausage by Chris Kobler
This volume offers step-by-step instructions and how-to photographs to help the reader tackle the sausage-making task: from grinding the meat to stuffing the skins and making the links. It presents 30 recipes for home-made sausages - from real meat to vegetarian, plus 24 recipes for sausage dishes.| SKU | Unavailable |
| ISBN 13 | 9781579901318 |
| ISBN 10 | 157990131X |
| Title | Making Great Sausage |
| Author | Chris Kobler |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Lark Books,U.S. |
| Year published | 1999-12-31 |
| Number of pages | 128 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |