Making Sense of Wine by Matt Krammer
Since its first publication in 1989, Matt Kramer's extraordinarily accessible guide to wine has become a classic. Where others talk jargon about centrifuges, steel tanks, and acidity levels, Kramer talks about wine itself. The result is an enriching experience that goes far beyond knowing how to read a label or impress a waiter. The text explains everything an oenophile needs to know, including the creation and naming of wines, wine cellars, presentation and glassware, pairing wine with food, and much more. Kramer reminds us that wine is an expression of the earth that reveals the site and conditions under which it is cultivated. He explores connoisseurship through the practical devices of thinking wine and drinking wine, making for a most enjoyable and engrossing journey through one of life's most dependable pleasures.| SKU | Unavailable |
| ISBN 13 | 9780688119171 |
| ISBN 10 | 0688119174 |
| Title | Making Sense of Wine |
| Author | Matt Krammer |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Quill |
| Year published | 1992-09-01 |
| Number of pages | 207 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |