Making Whoopies by Nancy Griffin
Whoopie pies could be declared the official Maine dessert, and many assert that the rotund chocolate confection originated there, although Pennsylvania actually has a an equally strong claim to that honor. No matter-aficionados in both locales never tire of the giant sandwich cookies, and the comfort-food treats are enjoying a renaissance as bakeries offer gourmet versions on the Internet. This little book is a wide-ranging, lighthearted look at whoopie pies and the folks who love them. This book contains 16 recipes including healthy, gluten-free, and zucchini whoopie pies!
Nancy Griffin has been a freelance writer for more than 20 years, writing for newspapers, magazines and trade publications. Before that, she was a newspaper and wire service reporter and editor. Nancy is the author of several books, including Maine 101 (7,715) and Makin' Whoopies (28, 255). She lives in Thomaston, Maine. Dan Tobyne has been involved in photography for more than forty years. He is an artist member of the Marblehead Arts Association and a member of the Griffin Museum of Photography. His work is featured in several books, including Thoreau's Maine Woods and Scenic Maine Road Trips.
| SKU | Unavailable |
| ISBN 13 | 9780892728107 |
| ISBN 10 | 0892728108 |
| Title | Making Whoopies |
| Author | Nancy Griffin |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Rowman & Littlefield |
| Year published | 2010-06-16 |
| Number of pages | 88 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |