Managing Service in Food and Beverage Operations
Managing Service in Food and Beverage Operations
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| SKU | Unavailable |
| ISBN 13 | 9780866123587 |
| ISBN 10 | 086612358X |
| Title | Managing Service in Food and Beverage Operations |
| Author | Ronald F Cichy |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Educational Institute of American Hotel & Motel Association |
| Year published | 2011-11-01 |
| Number of pages | 706 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |