Manual of Dietetic Practice by Briony Thomas
This is the second edition of a textbook for all those involved in the field of clinical nutrition and dietetics. Compiled from the contributions of over 80 experts, it is a comprehensive guide to the principles and practice of dietetics, covering everything from intensive care to health education. This second edition retains the format of its predecessor but all sections have been fully updated and there is additional coverage of topics such as anti-oxidant vitamins, AIDS, pressure sores and the nutritional management of head and spinal injuries.| SKU | Unavailable |
| ISBN 13 | 9780632030033 |
| ISBN 10 | 0632030038 |
| Title | Manual of Dietetic Practice |
| Author | Briony Thomas |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | John Wiley and Sons Ltd |
| Year published | 1994-02-08 |
| Number of pages | 752 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |