Mediterranean Cooking by Diane Sutherland

Mediterranean Cooking by Diane Sutherland

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Summary

Focuses on beautiful climes and their national cuisines. This title deals with the Mediterranean, the sea bordered by a wide variety of countries from Europe, Asia and Africa, all blessed with a climate conducive to the most mouthwatering of cuisines. It discusses each country in terms of its cuisine, history, culture, landscape and climate.

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Mediterranean Cooking by Diane Sutherland

This is the latest in a unique series focusing on beautiful climes and their national cuisines. In this, the spotlight is on the Mediterranean, the sea bordered by a wide variety of countries from Europe, Asia and Africa, all blessed with a climate conducive to the most mouthwatering of cuisines. Each country is discussed evocatively in terms of its cuisine, history, culture, landscape and climate: first the well known Spain, France, Italy and Greece are presented, then the South Slavic countries, Turkey, Syria, Lebanon and Israel, and not forgetting the North African contenders, Egypt, Libya, Tunisia, Algeria and Morocco. Beautiful photography, evokes the atmosphere and character of the area and complements over 50 sun-filled recipes.
Diane and Jon Sutherland are professional writers. They have written a wide variety of titles, spanning food and household hints, travel, children’s, true crime, the paranormal, military history and education. They have won several literary prizes, including New York Libraries’ Best of Reference and Booklist Editors’ Choice Award.
Gina Steer (recipe editor) is a cookery editor, writer and broadcaster of many years’ experience. She has written and contributed to a wide range of cookbooks and publications for many different publishers, including the Simple Cookery, Let’s Cook and Quick and Simple cookery series for Flame Tree.
SKU Unavailable
ISBN 13 9781847865137
ISBN 10 1847865135
Title Mediterranean Cooking
Author Diane Sutherland
Condition Unavailable
Binding Type Hardback
Publisher Flame Tree Publishing
Year published 2010-02-20
Number of pages 204
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.