
Menu Master for Germany by William E Marling
Stephen Spotte, Mote Marine Laboratory, Sarasota, Florida, USA
Tarpons arose from an ancient lineage, and just two species exist today, confined to the tropics and subtropics: Megalops atlanticus in the western and eastern Atlantic and Megalops cyprinoides distributed widely across the Indo-West Pacific. The Atlantic tarpon is considered king of the saltwater sport fishes and supports a multi-billion dollar recreational fishery in the U.S. alone. The Pacific tarpon, which is much smaller, is less valued by anglers. Both have limited commercial value but offer considerable potential for future aquaculture because of their hardiness, rapid growth, and ease of adaptation to captivity.
This book is the latest and most thorough text on the biology, ecology, and fisheries (sport and commercial) of tarpons. The chapters comprise clear, intricate discourses on such subjects as early development and metamorphosis, population genetics, anatomical and physiological features and adaptations, migrations, reproductive biology, and culminate with a concise overview of the world's tarpon fisheries. A comprehensive appendix includes Spotte's original translations of important papers published previously by others in Spanish and Portuguese and unavailable until now to English readers.
Tarpons: Biology, Ecology, Fisheries will be of considerable interest and use to fishery and research biologists, marine conservationists, aquaculturists, and informed anglers
| SKU | Unavailable |
| ISBN 13 | 9780912818016 |
| ISBN 10 | 0912818018 |
| Title | Menu Master for Germany |
| Author | William E Marling |
| Series | Marling Menu Masters Series |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Altarinda Books,U.S. |
| Year published | 1971-12-01 |
| Number of pages | 0 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |