The Midlife Kitchen by Mimi Spencer

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Summary

Future-proof your life through your forties, fifties and beyond with these delicious, fuss-free recipes that restore, rejuvenate and revive.

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The Midlife Kitchen by Mimi Spencer

Future-proof your life through your forties, fifties and beyond with these delicious, fuss-free recipes that restore, rejuvenate and revive.
..this fabulous cookbook cuts through the hype to offer a balanced diet for health needs of middle age. * The Lady *
No fads. Just delicious, health-boosting food. * Daily Mail *
...rather than focusing on fads and fasting, the vibrant recipes champion a balanced diet with less sugar, better fat and good carbs * BBC Good Food *
I have to say, it's one of the best cookbooks I've seen for a while - mainly because, as someone in my (late-ish) forties, it's actually specifically directed at *me*. -- Lucy Dunn * The Pool *

Mimi Spencer is best known for co-authoring the best-selling The Fast Diet with Dr Michael Mosley, which introduced the concept of 5:2 intermittent fasting to the world. The Fast Diet has sold over a million copies worldwide, with translations into more than 30 languages. Mimi went on to write The Fast Diet Recipe Book and Fast Cook.

Mimi's background is in lifestyle and style journalism, with an early career as a fashion writer for Vogue, the Evening Standard and then as editor of ES Magazine. She has been a columnist for You Magazine (Mail on Sunday), Observer Food Monthly and Waitrose Kitchen, while also writing lifestyle, fashion and food features for The Times and many national magazines.

Sam Rice's career has taken her from management consultant and travel business owner, to sommelier, wine columnist and more recently, food writer.

Following the premature death of her youngest brother, who suffered from type 1 diabetes, she decided to overhaul her diet in the interests of living a longer and healthier life. She wrote about the process in her book The Happy Eater, 4 Weeks to a Better Relationship with Food, which was self-published in 2014.

Mimi, 49, lives in Brighton with her husband and two teenage children. Sam, 47, now lives in Bali with her husband and two children. They met at the school gates and have remained firm friends ever since. They have always wanted to work together and The Midlife Kitchen is the perfect collaboration based on their mutual interest in fantastic, healthy food.

SKU Unavailable
ISBN 13 9781784723187
ISBN 10 1784723185
Title The Midlife Kitchen
Author Mimi Spencer
Condition Unavailable
Binding Type Hardback
Publisher Octopus Publishing Group
Year published 2017-05-04
Number of pages 304
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.