The Modern Art of Chinese Cooking
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The Modern Art of Chinese Cooking by Barbara Tropp
This classic text on Chinese Cooking Technique, now available in paperback, combines an insider's knowledge of authentic Chinese cooking and culture with more than two hundred recipes.
| SKU | Unavailable |
| ISBN 13 | 9780688146115 |
| ISBN 10 | 0688146112 |
| Title | The Modern Art of Chinese Cooking |
| Author | Barbara Tropp |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | HarperCollins Publishers Inc |
| Year published | 1996-04-15 |
| Number of pages | 624 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |