Molto Batali by Mario Batali

Molto Batali by Mario Batali

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Summary

Divided into the twelve months of the calendar year, this title offers recipes for delicious, festive meals meant for sharing - and suitable for celebrating - with friends and family. It includes fresh, simple, seasonal recipes including one dish-like a tender roast - five inventive, mouthwatering veggie sides, and three toothsome pasta dishes.

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Molto Batali by Mario Batali

Divided into the twelve months of the calendar year, this title offers recipes for delicious, festive meals meant for sharing - and suitable for celebrating - with friends and family. It includes fresh, simple, seasonal recipes including one dish-like a tender roast - five inventive, mouthwatering veggie sides, and three toothsome pasta dishes.
Mario Batali is the James Beard Award-winning author of eight cookbooks, including Molto Batali, Molto Gusto, Molto Italiano, and Spain...A Culinary Road Trip, as well as the app Mario Batali Cooks! With a host of television shows to his name; fifteen restaurants; and Eataly, a fifty-thouasand-square-foot Italian marketplace in New York City's Flatiron District that he co-owns with his partner, Joe Bastianich, Mario Batali is one of the most recognized and most respected chefs working in America today. Mario splits his time between New York City's Greenwich Village and northern Michigan with his wife and their two sons.
SKU Unavailable
ISBN 13 9780062095565
ISBN 10 0062095560
Title Molto Batali
Author Mario Batali
Condition Unavailable
Binding Type Hardback
Publisher HarperCollins Publishers Inc
Year published 2011-11-20
Number of pages 336
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.